Is it acceptable to serve alcohol to someone who is intoxicated if they have a designated driver?

Serving alcohol to someone who is already intoxicated is not acceptable, regardless of whether they have a designated driver. This principle is rooted in responsible alcohol service and the overarching concern for public safety. The law and best practices in the hospitality industry dictate that serving alcohol to an intoxicated person can lead to serious legal consequences, including liability for any harm that may result from their continued intoxication.

Furthermore, having a designated driver does not mitigate the risk associated with serving alcohol to someone who is already impaired. The primary responsibility lies in ensuring that all patrons are served alcohol responsibly and that their well-being is prioritized. This reinforces the idea that alcohol service should be managed carefully to prevent potential accidents or harm, and serving someone who is intoxicated contradicts these standards.