What is an example of criminal negligence in alcohol service?

Failing to identify intoxicated patrons constitutes an example of criminal negligence in alcohol service because it reflects a serious lapse in the duty of care that service personnel have towards their customers and the community. Alcohol service providers are responsible for ensuring that they do not serve alcohol to individuals who are visibly intoxicated, as this can lead to dangerous situations such as drunk driving, injuries, or other harmful behaviors. By not recognizing the signs of intoxication, a server or bartender not only risks the safety of the patron but also endangers others in the environment. This negligence can have legal implications and reinforce the importance of responsible alcohol service training.

In contrast, the other options involve responsible practices in alcohol service. Checking IDs accurately is a fundamental part of preventing underage drinking, while refusing to serve alcohol to suitable customers demonstrates a commitment to responsible service. An overabundance of drink specials could lead to increased consumption, but it does not directly indicate negligence in the same way as the inability to identify intoxicated patrons does.