What should be done if a server notices signs of intoxication?

When a server notices signs of intoxication in a patron, the appropriate action is to refuse to serve more alcohol. This is crucial for several reasons, primarily focused on the responsibility of the server and the safety of the patron and others.

Refusing to serve further alcohol is a fundamental part of responsible alcohol service. It helps prevent potential risks such as alcohol poisoning, accidents, or confrontations that could arise from excessive drinking. Additionally, servers have a legal obligation under Illinois law and BASSET training to monitor the consumption levels of patrons and to take action when someone appears to be intoxicated. This not only protects the wellbeing of the individual but also mitigates liabilities for the establishment.

Choosing to inform the intoxicated person that they are fine disregards the visible signs of intoxication and fails to address the situation responsibly. Ignoring the signs and continuing service runs the risk of adverse outcomes for both the patron and the server's establishment. Encouraging an intoxicated person to buy more drinks is unethical and against responsible serving practices, as it disregards the safety and health of the individual.